Greetings from the American Girl
 
Picture
I used to think I needed to pack elastic waist pants when I'd go on vacation so I wouldn't have a mean little button poking the holiday food baby I grew. When I found out I was moving to Paris, I figured it was time to visit the maternity section at Target for some nice stretch pants. The bread, the pastries, the wine...how was I going to resist? But, resist I did...after living there half a year. Half a year! That's a long time. A long time during which I stuffed myself with croissant after croissant. I finished eating pastries and foie gras with reckless abandon a few months back and wanted to share my tips for keeping a whittled waistline in City of Light whether you're popping by for vacation or here for the long haul.
1. The bread will always be there. Unless the world freezes over, France will have bread. This means you don't need to eat every slice of baguette in the bread basket.

2. If you love it that much, you'll find it again. Macarons and mille feuille are amazing, but you can find those delicious treats at home. You might have to search high and low for the real deal, but they're out there. Don't eat ten pain au chocolat in Paris and curse them on your return home. Go in search of the best pain au chocolat and savor each bite. Then, if you're really desperate for a croissant fix at home, go all out finding one. (Just don't give up at Au Bon Pain, keep looking!)

3. Don't snack. Save up for the meals that count because you'll want to eat that cheese course and not feel like a dairy cow.

4. Eat real French food. Sometimes I hear tourists on the Paris métro talking about what they ate at McDonald's, and I want to cry. When you're far away from home and don't speak the language, it's easy to fall back on what feels comfortable, but you can do better than McDonald's! Don't be scared of the hustle and bustle of the markets and cafes or the cranky look of a waiter. You're in Paris! If you bungle your order, chances are they won't even remember you. Just go for it. Eat the yummy, fresh delicious food the city has to offer. (And you don't have to go with the snails--a ham and cheese baguette is French enough!)

5. When given the choice, walk or bike. Getting in a cab or hopping on the métro can seem like the best option to get from point A to point B (and sometimes it is), but do as the French do and walk or hop on one of the city's rental bikes. You'll get to see so much more than from inside a stuffy métro car or fast driving taxi plus you'll be working off the steak frites you ate for dinner last night. Paris offers amazing ways to see the city by foot and pedal! (Personal favorites are Paris Walks and Bike About Tours.)
I'm constantly needing to remind myself of these nuggets of wisdom and still have trouble refusing an afternoon biscuit. Learning how to eat on vacation or in a new culture is a work in progress, but I now feel comfortable leaving the stretchy waist pants in my closet and out of my suitcase! That said...I'm working really hard not to eat cheese steaks and hoagies 24/7 while back in the US for a few weeks. They're just so tempting!

Happy Friday!
 


Comments

07/22/2011 13:17

When I first moved to France I gorged out on bread and pastries, but then I learned your rule #1 - it will be there, they aren't running out anytime soon!

Reply
07/22/2011 15:43

And don't bother eating a pain au chocolat or croissant after 10 am. They're best hot out of the oven and not worth the calories later in the day.

Reply
07/22/2011 16:21

Andi--Exactly! Despite figuring this out, I'm still always tempted which is crazy! The wonderful bread will always be there.

Anne--So true Anne. Excellent note!

Reply
07/23/2011 10:15

So true about the baguette!

Reply
07/24/2011 12:02

I totally agree with #4. It breaks my heart when tourists eat American food while in France. Most of the time they're only here for very limited time and it seems like such a waste to eat at McDo!

Reply
07/25/2011 10:13

Brenna--Baguette will be there until the end of time. I'm pretty convinced!

Laura--I know! I also hate when they go to the Hard Rock Cafe. It kills me.

Reply
Wendy
08/19/2011 06:27

You are exactly right on so many of these points. Starting last year, I was eating a very restricted diet which was gluten-free, soy-free, sugar-free, and dairy free (well, almost.) My downfall has always been les patisseries! So I began to think of them as "works of art," which they truly are. And I don't lick, or bite, or chew on paintings and sculpture, soooo, now I treat the patisseries the same way. I look at them, appreciate them, photograph them, and walk away...usually!

Reply

Your comment will be posted after it is approved.


Leave a Reply


Related Posts Plugin for WordPress, Blogger...